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Flavor and Aroma Profile of Teas

Tea with a soul

  • Our founders and team personally visit every farm we source from. Here at the Alishan Mountains in Taiwan.

  • Our teas are grown by small hold farmers. Most often it's generational legacy they are committed to preserve.
  • Every cup you savor has been been brewed in a tea ritual and tasted in the laboratory of love in a sit down with the farmer

Origin Story

  • Shanlin Xi mountains, Kaohsiung (Taiwan)
  • The Legacy of A Nantou Tea Garden: Three Generations of Taste

    In the misty heights of Nantou, Taiwan, nestled within the lush embrace of Da'anli, Zhushan Town, lies the heart of our tea garden’s tea legacy. It all began in 1978, when a humble dream took root in the form of seven tea tree seedlings planted in Lugu. At the time, the founder, guided by a deep love for Taiwan's fertile highlands, envisioned crafting a tea that would capture the essence of this untouched land.

    The unique conditions of the region—the cooling clouds, soft sunlight, and fertile soil—nurtured these seedlings into a thriving garden. Over decades, the family worked hand in hand, blending tradition with a shared dedication to the land. Each leaf absorbed not only the sweetness of the mist but also the stories and passion passed down through three generations.

    Today, the legacy lives on as they preserve the traditional craftsmanship taught by their ancestors. Every cup of tea is a tribute to the past and a promise to the future, infused with the taste of home and the sweetness of shared memories. It’s more than tea—it’s their story.

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